I have recently been challenging myself not to buy any more ‘ingredients’…! I literally have enough stocks to supply the whole street for a week in spices, dried chillies, jars of chickpeas, dried legumes, tubs of tahini, grains, oils, passata…you get the idea….! So, I’ve been focussing on only buying fresh produce, and even then […]

via Kitchen cupboard dip…one of my best dips ever!!!!  — foodbod

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